A Basque consortium will develop a method to recycle up to 70% of vegetable, meat and dairy waste

GISWASTE European project aims to establish a methodology and a tool that prioritizes recovery options of organic products: vegetables, meat and milk residues, mainly. The validity of the method with two real study models will be tested with a biogas plant and feed another.
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Read more Researchers To Develop A Method To Recycle Up To 70% Of Vegetable, Meat And Dairy Waste


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